About our heritage lamb
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As part of our commitment to live stock preservation and providing high quality food for our family, friends and neighbors, Beauchamp Farms raises rare Caribbean Hair Sheep. Our beautiful St. Croix and Barbados Black Belly sheep and lambs are gently raised on a secluded hundred acre farm in Mineral, Virginia. They are grass-fed and grass-finished, grazing and romping in the sunlight and fresh air. Our lambs are ethically processed and packaged by Fauquier’s Finest Meat Processing, a federally inspected USDA meat processing facility in Fauquier Virginia.
We sell individual cuts of lamb that are vacuum sealed and flash frozen. We sell lamb in our local area and deliver to Northern Virginia but do not do not ship lamb meat. Contact us for additional information or any questions you may have regarding our lamb. |
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